Rib Eye Steak - Kuwait
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Considered one of the tastiest and most elegantly flavoured of steaks, rib-eye steaks are cut from the main muscle attached to the spine
Your choice of weight:
400 Gram
1 Kilo
Your Choice Of Flavor:
Rosemary + olive oil + garlic + salt + black pepper
Pineapple
Plain
Basil
Salt and Pepper
Moroccan
Turkish
Italian
Butter + garlic + salt + black pepper + rosemary
barbecue
